Vegetable Biryani - Zayka Ka Tadka

Name: Vegetable Biryani - Zayka Ka Tadka
Ingredients: Basmati rice - 1 Cup wash and soaked for 30 Minutes; Onion - 2 + 1; Tomato - 1, chopped; French beans - 1/2 Cup chopped; Carrot - 1/2 Cup chopped; Green peas - 1/2 Cup; Green chilli - 2; Capsicum - 1/2 Cup diced; Coriander leaves - a handful; Mint leaves - few; Cauliflower florets - 1/2 Cup; Lemon Juice - 1/2 Teaspoon; Ginger-Green chilli paste - 1 Teaspoon; Hung curd - 1/2 Cup; Cashew Nuts - 10 to 15; Ghee/clarified butter - 1 Tablespoon; Red chilli powder - 1 Teaspoon; Turmeric powder - 1/2 Teaspoon; Garam masala - 1/2 Teaspoon; Biryani masala - 1 Teaspoon; Saffron water - 10 to 15 strands soaked in water; Coriander powder - 1 Teaspoon; Salt - as per taste

www.zaykakatadka.com

Vegetable Biryani is a mouthwatering dish. This is a microwave recipe and the biryani gets ready in just 15 Minutes. Lots of vegetables added to it and is oil f

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaykakatadka.com.

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