Pumpkin Chocolate Chip Bread | Hersheyland
This Pumpkin Chocolate Chip Bread recipe blends pumpkin with HERSHEY'S Mini Semi-Sweet Chocolate Chips for a flavorful loaf that's perfect for autumn.
Keywords
- Beginner
- Pumpkin
- HERSHEY'S
- Breads & Breakfast Pastries
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hersheyland.com.
Ingredients
- 2 cups all-purpose flour
- 1 can canned pumpkin
- 1 cup granulated sugar
- 1/2 cup butter
- 1 tsp baking powder
- 1 tsp pumpkin pie spice
- 1/2 tsp baking soda
- 1 cup HERSHEY'S Mini Semi-Sweet Chocolate Chips
- 1/2 cup pecans or walnuts, chopped
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