Cheesy Pasta Bake – Charleville
Cheesy Pasta Bake - Prep Time: 15mins - Cook Time: 45mins - Serves: 6ppl - 400 g dried pasta shapes of your choice - 1 tbsp vegetable oil - 3 large chicken
Ingredients
- Preheat the oven to 190c.
- Boil a large pan of water and cook the pasta for 1 minute less than recommended on the pack. Drain.
- Stir in the tinned tomatoes and cream, bring to a gentle bubble, then add the pasta, spinach and cooked bacon. Stir everything together, then transfer to a large baking dish.
- Top with the cheddar and mozzarella, and place in the oven for 20-25 minutes, until the cheese is golden brown.
- Take out of the oven and top with parsley before serving.
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