Southwestern Chili Corn Pizza (or with chicken) | Just A Pinch Recipes

Southwestern Chili Corn Pizza (or with chicken) | Just A Pinch Recipes

www.justapinch.com

Preheat oven to 500 degrees. Place oven rack in lowest position. If using Boboli (or other pre-baked crust) crust omit this step. Sprinkle bottom of pizza stone, cookie sheet...

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Cooking tools:

  • Oven
  • Pizza pan
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Skillet

Ingredients

  • 1 pizza crust, home made, premade like boboli or refrigerated dough
  • 2 tablespoon(s) yellow cornmeal
  • 1 cup(s) fresh salsa
  • 2 cup(s) shredded pepper jack cheese
  • 1/2 teaspoon(s) cumin
  • 1/2 teaspoon(s) basil
  • 1 can(s) (4 ounces) chopped mild chilis (drained)
  • 1 cup(s) fresh or frozen corn kernals
  • 4 chopped green onions
  • 2-4 tablespoon(s) grated dry parmesan cheese

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