Tubular Spaghetti with Napolitana Sauce - San Remo
Tubular Spaghetti with Napolitana Sauce – quick, easy, and delicious. Perfect for a speedy dinner with fresh ingredients and minimal fuss.
Ingredients
- San Remo Tubular Spaghetti 500g
- 1/3 cup olive oil
- 1 onion, finely chopped
- 2 garlic cloves, finely chopped
- 1/4 bunch basil, leaves picked and stems retained
- 800g tinned chopped tomato
- Salt and pepper, to taste
- 40g grated parmesan
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