Smoked Chicken Thighs BBQ Perfection in Your Backyard - Hello Recipes
Ready for falloffthebone Smoked Chicken Thighs My easy recipe guarantees juicy smoky BBQ flavour every time Get the secret to perfect pellet smoker chicken toda
Ingredients
- 8 bone-in, skin-on chicken thighs (about 2.5 lbs / 1.1 kg)
- 1 tablespoon kosher salt (15 ml)
- 1 teaspoon black pepper (5 ml)
- 1 teaspoon garlic powder (5 ml)
- 1 teaspoon onion powder (5 ml)
- 1/2 teaspoon smoked paprika (2.5 ml)
- 1/2 teaspoon dried thyme (2.5 ml)
- 1/4 teaspoon cayenne pepper (optional) (1.25 ml)
- Wood chips (hickory, apple, or pecan recommended)
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