Fish Molly | Kerala Fish Stew Recipe - pachakam.com
Unveiling the Culinary Marvel of Fish Molly Fish Molly is not just a dish, it's a symphony of flavors that dance on your palate. This culinary marvel originates from the coastal kitchens, where the...
Ingredients
- 1/2 Kg Fish(Any good fleshy fish) (After cleaning)
- 1+1 Tsp Crushed pepper
- 1/2+1/4 Tsp Turmeric powder
- 3/4+1½ Tsp Salt
- 1 Tsp Lemon juice
- 3+2 Tbsp Coconut oil
- 4 Nos. Cardamom (Elakka)
- 3 inch piece Cinnamon stick (Karugapatta)
- 6 Nos. Clove (Grambu)
- 1½ Inch piece Ginger (Chopped)
- 8 Cloves Garlic (Chopped)
- 4 Nos. Green chilly (Chopped)
- 1 No. Onion (Sliced)
- 2 Sprigs Curry leaves
- 1 Tsp Coriander powder
- 1½ Cup Thin coconut milk
- 1 No. Tomato
- 1 Cup Thick coconut milk
- ½ Tbsp Vinegar
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