Heavenly Brownies with Cream Cheese Frosting Recipe - The Pass and Provisions
Homemade brownies with cream cheese frosting create a decadent dessert experience. The delightful recipe promises heavenly chocolate squares topped with velvety sweetness.
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Ingredients
- 3 large eggs
- 1 cup all-purpose flour
- ¾ cup unsweetened cocoa powder
- 1 cup (2 sticks/226 grams) unsalted butter, melted
- 1 ¼ cups (250 grams) granulated sugar
- ¾ cup (150 grams) light brown sugar, packed
- ½ cup (85 grams) chocolate chips (optional, for extra fudginess)
- 2 teaspoons vanilla extract
- ½ teaspoon salt
- ½ teaspoon baking powder
- 8 ounces (226 grams) cream cheese, softened
- ½ cup (1 stick/113 grams) unsalted butter, softened
- 2 cups (240 grams) powdered sugar
- 1 teaspoon vanilla extract
- 1 pinch of salt
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