Spring Asparagus and Potato Salad - BioMarin PKU DSE Patient EN-GB
Enjoy a delicious Spring Asparagus and Potato Salad perfect for PKU patients, packed with flavor and easy to make at home!
Ingredients
- 600 g red potatoes, cut into chunks
- 4 tbsp extra virgin olive oil
- 4 cloves of garlic, minced
- 4 tsp dried rosemary
- 4 tsp dried thyme
- 2 tsp salt
- 450 g fresh asparagus, trimmed, and cut into 1” pieces
- 1 red bell pepper, diced
More Like This
Spring Strawberry Spinach Salad - BioMarin PKU DSE Patient EN-GB
pku.biomarin.com
PKU Caesar Salad - BioMarin PKU DSE Patient EN-GB
pku.biomarin.com
Potato and Asparagus Salad Recipe | Kikkoman Corporation
kikkoman.com
Sicilian Salad - BioMarin PKU DSE Patient EN-GB
pku.biomarin.com
Simple Greek Sauce - BioMarin PKU DSE Patient EN-GB
pku.biomarin.com
Asparagus Springtime Salad Recipe | Samsung Food App
app.samsungfood.com
Asparagus & Potato Salad with Preserved Lemon Dressing - Community Natural Foods
communitynaturalfoods.com
Potato, Asparagus, and Egg Salad | ekilu recipe
ekilu.com