Cider-Baked Sweet Potatoes

Name: Cider-Baked Sweet Potatoes
Total time: 90 min
Ingredients: 3 Red or Golden Delicious apples, peeled, halved, cored and very thinly sliced; 1 tablespoon fresh lemon juice; 1-1/2 pounds dark- or light-skinned sweet potatoes, peeled, halved length-wise and very thinly sliced; 1/4 cup Martinelli’s Cider or Apple Juice; 1 tablespoon butter or margarine, melted

www.martinellis.com

Serves 6 Instructions - Toss the apple slices with the lemon juice. - Arrange layers of the potatoes and apples in a 1-1/2 quart baking dish or casserole.

View full recipe on www.martinellis.com

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Ingredients

3 Red or Golden Delicious apples, peeled, halved, cored and very thinly sliced
1 tablespoon fresh lemon juice
1-1/2 pounds dark- or light-skinned sweet potatoes, peeled, halved length-wise and very thinly sliced
1/4 cup Martinelli’s Cider or Apple Juice
1 tablespoon butter or margarine, melted