Cheese croquettes (Tyrokroketes)
Cheesy croquettes (Tyrokroketes) made with kefalograviera cheese, creamy sauce, and easy steps. Perfect Greek snack!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at en.icookgreek.com.
Cooking tools:
- Pot
- Stove
- Measuring cup
- Measuring spoon
- Wooden spoon
- Whisk
- Food processor
- Can opener
- Cutting board
- Chef's knife
Ingredients
- butter: 50 gr.
- all-purpose flour: 65 gr., sifted
- salt: a bit
- eggs: 2, beaten
- garlic: 1 clove
- olive oil: 1 tbs.
- onion: 1 finely chopped
- tinned tomatoes: 400 gr. finely chopped
- basil: 2 tbs. finely chopped
- kefalograviera: 125 gr., cut into cubes
- corn oil
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