Bacon, Egg & Cheese Croissant Bake - Brooklyn's Bites
Made with fresh croissants, bacon, eggs, shredded cheese & chives, it comes together quickly and makes preparing breakfast the next day as simple as pre-heating the oven.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at brooklynsbites.com.
Ingredients
- 1, 10oz package bacon
- 8 large croissants
- 8 eggs
- 2 cups milk
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp pepper
- 1 tsp salt
- 1 cup shredded white cheddar cheese
- 1 cup shredded cheddar cheese
- 3 tbsp chives, diced
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