Maple Rice Squares
Maple water, maple syrup and maple sugar lay the flavour foundation for these nourishing treats. Our nutritionist Stéphanie Côté proves once again that good-for-you can taste great!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at maplefromcanada.ca.
Ingredients
- 500 ml (2 cups) maple water
- 45 ml (3 tbsp) maple syrup (preferably dark syrup for its robust flavour)
- 215 g (1 cup) sticky (sushi) rice, uncooked
- 125 g (1/2 package) cream cheese
- 15 ml (1 tbsp) coconut oil
- 0,5 g (1/4 tsp) ground cinnamon
- 30 g (1/4 cup) raisins*
- 20 g (2 tbsp) maple sugar
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