Grilled Potatoes with Oregano and Lemon on a Gas Grill | America's Test Kitchen

Name: Grilled Potatoes with Oregano and Lemon on a Gas Grill | America's Test Kitchen
Total time: 60 min
Ingredients: Vegetable oil for cooking grate; 4 tablespoons olive oil; 3 medium garlic cloves, minced or pressed through garlic press (about 1 tablespoon); 1 tablespoon grated lemon zest; 2 tablespoons plus 2 teaspoons chopped fresh oregano leaves; Kosher salt; 2 pounds Red Bliss potatoes (about 18), scrubbed, halved, and skewered according to illustration below (see note); Ground black pepper; Lemon wedges

www.americastestkitchen.com

a recipe for Grilled Potatoes with Oregano and Lemon on a Gas Grill

Keywords

Side Dishes
Potatoes
Grilling & Barbecue
Weeknight

View full recipe on www.americastestkitchen.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.

Share this recipe:

Ingredients

Vegetable oil for cooking grate
4 tablespoons olive oil
3 medium garlic cloves, minced or pressed through garlic press (about 1 tablespoon)
1 tablespoon grated lemon zest
2 tablespoons plus 2 teaspoons chopped fresh oregano leaves
Kosher salt
2 pounds Red Bliss potatoes (about 18), scrubbed, halved, and skewered according to illustration below (see note)
Ground black pepper
Lemon wedges