Roasted Green Beans with Beets, Feta, and Walnuts – The Adventures of Luke & David
Roasted green beans with beets, feta, and walnuts make a flavorful side dish. Perfect for a quick, tasty meal!
Ingredients
- 2 pounds fresh green beans (trimmed)
- 1 pound fresh beets (trimmed, peeled, and cut into thin wedges)
- ½ cup sliced shallots (4 medium)
- ¼ cup olive oil
- ½ teaspoon salt
- ½ teaspoon freshly ground black pepper
- ½ cup broken walnuts
- ½ cup crumbled feta cheese (2 ounces)
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