Too easy blueberry muffins - Better Homes & Gardens Australia
Want a quick and easy recipe for Blueberry Muffins that's fool-proof? Look no further, these are fluffy, moist and delicious.
Ingredients
- 2 2/3 cups self-raising flour
- 1 1/4 cups caster sugar
- 250g tub light sour cream
- 175g unsalted butter, melted, cooled
- 1/2 cup milk
- 3 free range eggs, lightly beaten
- 1 tsp finely grated lemon rind
- 1 1/2 cups frozen blueberries
- Icing sugar mixture, to decorate
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