Summer Pudding Recipe | Greendale Farm Shop

Name: Summer Pudding Recipe | Greendale Farm Shop
Ingredients: 750g mixed summer soft fruit (for example, Raspberries, Blackcurrants, Strawberries and Cherries); 185g Golden Caster Sugar; Good White Bread, slightly stale (you will need most of a loaf – closer-textured bread in a standard rectangular ‘loaf’ shape will be easiest to work with); 2 tbsp Fruit Cordial (use whatever you prefer – Blackcurrant, Raspberry or even Elderflower)

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This recipe seems a bit daunting, but once you’ve got the hang of dipping the bread and lining the basin, it’s pretty straightforward. Make up the weight of fru

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Ingredients

750g mixed summer soft fruit (for example, Raspberries, Blackcurrants, Strawberries and Cherries)
185g Golden Caster Sugar
Good White Bread, slightly stale (you will need most of a loaf – closer-textured bread in a standard rectangular ‘loaf’ shape will be easiest to work with)
2 tbsp Fruit Cordial (use whatever you prefer – Blackcurrant, Raspberry or even Elderflower)