Marie's Breakfast Burrito | Just A Pinch Recipes
Thaw spinach. Squeeze out excess water. I wrap mine in a paper towel and squeeze it. Melt butter (or whatever you would like to cook your eggs in) in a pan. Mix up your eggs...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 1 package(s) frozen spinach, thawed, drained (10 oz)
- 3 tablespoon(s) butter, adjust as needed
- 9 large eggs
- 1/2 cup(s) Parmesan cheese, grated
- 2 pinch(es) hot pepper flakes
- 8 ounce(s) sharp cheddar cheese, shredded
- 1 jar(s) chunky Mexican salsa
- 1 package(s) large burrito shells
- 1 jar(s) taco sauce
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