whole wheat buttermilk biscuits with strawberries
Bright, sweet, and flaky whole wheat buttermilk biscuits with chopped strawberries make for a delightful breakfast or dessert. Perfect for sharing!
Ingredients
- 2 C white whole wheat flour
- 1 C all purpose flour
- 1 T flax seed meal
- • 1/4 C sugar
- • 4 tsp baking powder
- 1 tsp sea salt
- • 1 tsp cream of tartar
- • 2 T powder sugar
- 1/2 C butter, unsalted
- 1 1/4 C buttermilk, or sour milk*
- 1/4 C whipping cream, plus some for brushing tops
- 1 C fresh strawberries, chopped
- course sugar for sprinkling, optional
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