Oven-Baked Pear Jam - Recipe | Bonapeti.com
Prepared in this way, this oven-baked pear jam has a wonderful aroma and a magical sweet taste. Enjoy the oven-baked pear jam from a master chef.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonapeti.com.
Ingredients
- pears - 11 lb (5 kg)
- sugar - 2.6 lb (1.2 kg)
- geranium - 4 - 5 leaves
- wine vinegar - 2 tbsp.
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