Sazerac (with Angostura Bitters) Recipe - Absinthia's Bottled Spirits

Sazerac (with Angostura Bitters) Recipe - Absinthia's Bottled Spirits

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Ingredients 1 sugar cube 2 1/2 ounces rye whisky 2 dashes Peychaud’s bitters 1 dash Angostura bitters Absinthia Absinthe Superieure lemon peel Directions In an Old-Fashioned glass, muddle a sugar...

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Ingredients

  • 1 sugar cube
  • 2 1/2 ounces rye whisky
  • 2 dashes Peychaud’s bitters
  • 1 dash Angostura bitters
  • Absinthia Absinthe Superieure
  • lemon peel

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