Crispy Salmon Bites My GoTo Appetizer Recipe

Ingredients

• 450g (1 lb) skinless salmon fillet, cut into 1-inch cubes
• 60g (1/2 cup) all-purpose flour, plus extra for dusting
• 120ml (1/2 cup) ice-cold sparkling water
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• Vegetable oil, for frying (about 4 cups)
• 120ml (1/2 cup) mayonnaise
• 1 tablespoon fresh lemon juice
• 1 tablespoon chopped fresh dill
• 1 clove garlic, minced
• 1/4 teaspoon salt
• Pinch of black pepper