Berry Tart - Galavante Travel & Lifestyle

Ingredients

• 1 1/2 cups all-purpose flour
• 1/2 teaspoon salt
• 1 tablespoon sugar
• 1/4 cup ice water
• 1 teaspoon lemon zest
• 8 tablespoons cold, unsalted butter, diced (extra for curd)
• 1 1/4 cup whole milk
• 4 egg yolks
• 1 teaspoon pure vanilla extract
• 1/2 cup sugar
• 2 tablespoons all-purpose flour
• 1 cup strawberries (hulled) and blueberries
• 2 tablespoons apricot jam
• 1 pint raspberries