Apple And Cinnamon Tea Cake | Donna Hay

Name: Apple And Cinnamon Tea Cake | Donna Hay
Ingredients: 185g unsalted butter, chopped and softened; ⅔ cup (150g) caster sugar; ¾ teaspoon ground cinnamon; 3 eggs; 1½ cups (225g) self-raising flour, sifted; ½ cup (125ml) milk; 4 small green apples, peeled, halved and cored; 1 teaspoon white (granulated) sugar; ¼ cup (80g) apricot jam, warmed, plus extra to serve

www.donnahay.com.au

Always a crowd pleaser, apple and cinnamon tea cake is a go-to comfort recipe.

Keywords

apple and cinnamon tea cake
tea cake
donna hay
cooking
recipes
cake
apple and cinnamon
baking with fruit
donna hay magazine

View full recipe on www.donnahay.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.donnahay.com.au.

Share this recipe:

Ingredients

185g unsalted butter, chopped and softened
⅔ cup (150g) caster sugar
¾ teaspoon ground cinnamon
3 eggs
1½ cups (225g) self-raising flour, sifted
½ cup (125ml) milk
4 small green apples, peeled, halved and cored
1 teaspoon white (granulated) sugar
¼ cup (80g) apricot jam, warmed, plus extra to serve

Apple And Cinnamon Tea Cake | Donna Hay

Keywords

Ingredients

More Like This