15-Minute Shrimp Scampi Pasta with Crispy Panko Crumbs – 3 Farm Daughters Store

Ingredients

• 1 box of Three Farm Daughters Rotini
• 2 tbsp Extra Virgin Olive Oil
• ¾ cup Panko Breadcrumbs
• 1 lb large Shrimp, peeled and deveined
• 6 cloves Garlic, divided (2 cloves grated, 4 minced)
• ¼ tsp Red Pepper Flakes
• ½ cup Dry White Wine
• ¼ cup Unsalted Butter
• 1 small Onion, finely chopped
• ½ cup fresh Parsley, chopped
• Sea Salt & freshly ground Black pepper, to taste
• ¼ cup Parmesan cheese, finely grated
• Lemon wedges, and extra Red Pepper Flakes, to serve