Fluffy Vanilla Cupcakes | Walton Cake Boutique
Explore light, fluffy cupcakes with metric measurements, caster sugar, self-raising flour, and cornflour—perfect for bakers everywhere!
Ingredients
- -120 grams salted butter (room temperature)
- -220 grams (1 metric cup) of caster sugar
- -1 teaspoon of vanilla extract
- -2 eggs lightly whisked (room temperature)
- -150 grams (1 metric cup) self-raising flour
- -100 grams (3/4 metric cup) cornflour
- -175 ml milk (3/4 metric cup) (room temperature)
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