Snickerdoodles recipe - from the The DuBose Family Family Cookbook

Ingredients

• 1/2 c butter, softened
• 1/2 c shortening
• 1 1/2 c sugar
• 2 eggs
• 2 tsp vanilla
• 2 3/4 c flour
• 2 tsp cream of tartar
• 1 tsp baking soda
• 1/4 tsp salt
• 2 tbsp sugar
• 2 tsp cinnamon