GRILLED SIRLOIN STEAK WITH CILANTRO CORN SALSA | The Market at Gus’s
Ingredients
- For the steak:
- 2 lbs Sirloin Steak (or your favorite cut)
- ¼ teaspoon of salt
- ½ teaspoon of black pepper
- ½ teaspoon of garlic powder
- 1 teaspoon of olive oil
- Cilantro Sauce:
- 4 scallions
- 1 cup of cilantro leaves
- 1-2 jalapeños (depending on your preference)
- juice of 1 large lime
- 1 teaspoon of honey
- ¼ cup of olive oil
- Corn Salsa:
- 3 cups of cooked corn kernels
- ¼ cup of the cilantro sauce (above)
- Sweet Potatoes:
- 3 cups of mashed sweet potatoes
- 2 tablespoons of cilantro sauce (above)
- Extras:
- Grilled baby tomatoes
- Avocados, halved and pitted
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