Stewed chicken legs with spices Recipe
The chicken legs can be prepared in different ways, with different seasonings, in the oven, stews and much more… This chicken legs recipe joins several...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodfromportugal.com.
Ingredients
- 3 chicken legs (about 900 grams (2 pounds))
- 1 bay leaf
- Pepper (to taste)
- Rosemary (to taste)
- 1 teaspoon saffron
- Nutmeg (to taste)
- 50 ml (1/4 cup) olive oil
- 1 medium onion
- 3 medium ripe tomatoes
- 100 ml (1/2 cup) white wine
- Salt (to taste)
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