Tomato Risotto | Willie's Supervalu
Tomato Risotto | Willie's Supervalu
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.williessupervalu.com.
Ingredients
- 3/4 cup grated Parmesan cheese (3/4 cup = 3 oz)
- 1/4 teaspoon ground black pepper
- 3 tablespoons butter
- 1-1/2 cups Arborio rice or medium-grain white rice, uncooked
- 1 can (14.5 oz each) Hunt's® Diced Tomatoes with Green Pepper, Celery & Onions, undrained
- 5 green onions, cut into 1/2-inch lengths
- 1/4 teaspoon salt
- 1 can (14 oz each) chicken broth
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