Whole Wheat Pizza Base
Whole wheat pizza base with a soft inside, crispy outside—made with just 1 cup all-purpose flour for a healthier Friday night pizza night. Perfect for families!
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Cooking tools:
- Rolling pin
- Oven
- Microwave
- Baking sheet
- Mixing bowl
- Spatula
- Fork
- Chef's knife
- Measuring cup
- Measuring spoon
- Plastic wrap
Ingredients
- 3 cups whole wheat flour
- 1 cup all purpose flour (maida)
- 14 g dry instant yeast (2 sachet (2 tsp))
- 2 tsp sugar
- 1 tsp salt
- 4 tbsp olive oil
- 1 1/2 cups water (Add 1-2 tbsp more if required to knead the dough)
- 2 tbsp milk (for brushing the top of pizza )
- 1 tsp oil (for greasing the bowl.)
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