Pork Rib Roll | Bush Cooking

Ingredients

• 1 tablespoon sweet paprika
• 1 tablespoon brown sugar
• 1 tablespoon salt
• 2 teaspoons granulated garlic
• 1 teaspoon cayenne, (or to taste)
• 1 teaspoon granulated onion
• 1 teaspoon white pepper
• 1 teaspoon black pepper
• 1 teaspoon celery seeds
• 2 racks babyback pork ribs
• 8 tablespoons butter
• 1 red onion (sliced)
• 1 cucumber, (sliced)
• 1 teaspoon red pepper flakes
• 3 cups vinegar
• 3 long buns
• 3 pickles (sliced longways)
• 2 tablespoons favorite BBQ sauce