Spring Honey-Vanilla Cupcakes - Golden Blossom Honey

Ingredients

• 1 1/2 cups all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1/2 cup granulated sugar
• 1/4 cup Golden Blossom® Honey
• 1/4 cup vegetable oil
• 1 large egg
• 3/4 cup buttermilk
• 2 teaspoons vanilla extract
• 1/2 cup (1 stick) unsalted butter, room temperature
• 8 ounces regular cream cheese, room temperature
• 3 to 4 cups confectioners’ sugar, plus more as needed
• food coloring (optional)