Classic Piña Colada Recipe - Perfect Tropical Cocktail - Zest Plate
Make the perfect piña colada with white and golden rum, cream of coconut and pineapple. Ready in 5 minutes for instant tropical vibes.
Ingredients
- 6 ounces white rum.
- 6 ounces cream of coconut.
- 6 ounces pineapple juice.
- 1/2 cup frozen pineapple chunks.
- 4 cups ice.
- 4 ounces golden rum (optional).
- Pineapple garnish (optional).
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