Simple Stovetop Rice Pudding | America's Test Kitchen
Highlight the rice by cooking it in water first and eliminating extra ingredients.
Keywords
- Desserts or Baked Goods
- Rice
- Puddings
- Custards
- Gelatins
- & Souffles
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.
Ingredients
- 1/4 teaspoon table salt
- 1 cup medium-grain rice (white), or long grain white rice
- 2 1/2 cups whole milk
- 2 1/2 cups half-and-half
- 2/3 cup granulated sugar
- 1 1/4 teaspoons vanilla extract
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