Sunday Brunch Rolls (Raw) with Almond Pulp and Flaxseed | Foundation G+E
These tasty Sunday brunch rolls made with almond pulp and flaxseed are dehydrated instead of baked. Make sure to buy raw rolled oats that have not been steamed.
Ingredients
- Table salt (table salt, raw?, organic?)
- Rapeseed oil (canola, HOLL oil, kernel oil), cold pressed?, organic?
- Oat flakes (raw?, organic?)
- Chia (chia seeds), raw, organic?
- Linseed, raw, organic? (golden linseed, flax)
- Drinking water, raw (organic?)
- Almond milk (raw?, organic?)
- Coconut flour, raw? organic?
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