Broccoli Cheese Salad
About Broccoli Cheese SaladThe fresher the ingredients the better when making this salad. However if you are looking for time saving shortcuts, use bagged pre-cut broccoli, bagged pre-cubed cheese,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americasheartland.org.
Cooking tools:
- Onion slicer
- Chef's knife
- Cutting board
- Mixing bowl
- Colander
- Measuring cup
- Measuring spoon
- Whisk
- Spoon
- Serving bowl
- Airtight container
- Refrigerator
Ingredients
- 4 cups broccoli, cut up
- 1 medium red onion, sliced into rings
- 1 6oz. box button mushrooms, sliced
- ⅔ cup mozzarella cheese, cubed (or extra firm tofu cubed)
- ⅓ cup Bac-O's (or crumbled crisp bacon optional)
- Italian salad dressing (for marinade)
- ¼ cup granulated sugar
- ¾ cup low fat mayonnaise
- 3 tbsp red wine vinegar
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