Savory Stuffed Mushrooms Recipe: Irresistibly Tasty Bites - The Pass and Provisions

Ingredients

• 12 large fresh mushrooms (cremini or white button)
• 4 oz (113 g) cream cheese, softened
• ½ cup (120 ml) shredded cheddar cheese
• ¼ cup (60 ml) grated Parmesan cheese
• 2 green onions, finely chopped
• 1 garlic clove, minced
• 1 tablespoon chopped fresh parsley (or 1 teaspoon dried)
• Salt and black pepper, to taste
• Olive oil, for brushing