Baked Potato Soup Recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Cooking tools:
- Grater
- Peeler
- Oven
- Baking sheet
- Pot
- Stove
- Skillet
- Chef's knife
- Cutting board
- Wooden spoon
- Measuring cup
- Airtight container
- Freezer-safe container
- Refrigerator
- Freezer
Ingredients
- 4 large Russet Potatoes (baked)
- 1 medium Onion (diced)
- 3 cloves Garlic (minced)
- 4 cups Chicken Broth
- 1 cup Heavy Cream
- 1 cup Cheddar Cheese (shredded)
- to taste Salt
- to taste Black Pepper
- 4 slices Bacon (cooked and crumbled)
- 2 tbsp Chives (chopped)
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