Shrimp and Sausage Risotto in Your Clay Pot Cooker - VitaClay® Chef

Ingredients

• 1 pound Italian sausage, sliced
• 1 sweet onion, chopped
• 1 red bell pepper, chopped
• 2 garlic cloves, minced
• 1 cup long grain white rice
• 1 teaspoon salt
• 1/4 teaspoon red pepper flakes (optional)
• 3 cups chicken broth
• 1 cup dry white wine
• 1/2 cup grated Parmesan cheese
• 1 pound raw shrimp, peeled and deveined