Crispy Schnitzel with Parsley Potatoes by feastr
Enjoy our vegan recipe Crispy Schnitzel with Parsley Potatoes by feastr. Ideal to lose weight. High Protein and very tasty.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.feastr.de.
Ingredients
- 10.6 oz Potatoes (w/o skin)
- ½ Lemon (~ 1 oz)
- 3 twigs of Parsley, fresh or frozen (~ 2 tsp)
- ¼ cup Bread crumbs
- 2 ½ Tbsp Ketchup
- 1/2 oz Egg replacer
- 2 ½ tsp Flour, all-purpose
- 3 ½ Tbsp Plant milk, unsweetened (e.g. almond)
- 2 Vegan steak alternative (~ 2.5 oz)
- 2 tsp Canola oil
- Salt
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