Multigrain and Veggie Sandwich

Multigrain and Veggie Sandwich

www.lifebeautifulmagazine.com

Build hearty sandwiches full of flavor and crisp texture on half-inch slices of fresh homemade Multigrain Bread.

Keywords

  • faith
  • family
  • love
View full recipe on www.lifebeautifulmagazine.com

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Plate

Ingredients

  • 4 (½-inch) slices Multigrain Bread (see below)
  • ¼ cup garlic-and-fine herbs cheese spread
  • 2 tbsp basil pesto
  • ⅔ cup watercress
  • ½ avocado, pitted, peeled and sliced
  • 1 small head Bibb lettuce, separated into leaves

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