Southwestern Turkey Burgers | Cook Smarts

Ingredients

• 1/2 Onions, red, sliced into thin rings
• 1 1/4 lbs Turkey, ground dark meat (sub lean ground turkey or other ground meat)
• 1 Eggs
• 1/2 tsp Paprika
• 2 Tbsp Panko breadcrumbs
• 1/2 tsp Coriander
• 1/2 tsp Cumin, ground
• 1/2 tsp Salt
• 1/4 tsp Black pepper
• 1 Avocados, sliced
• 4 Hamburger buns
• 1 1/4 lbs Potatoes, russet, wedges
• 1 Tbsp Oil, cooking
• 2 tsp Lime juice
• 1/2 Jalapenos, chopped
• 1 Tbsp Cilantro, leaves chopped
• 1/2 cup Yogurt, Greek or plain
• 1/2 Limes, zest of
• 1/4 tsp Honey