Golden Cauliflower Fritters Recipe: A Crispy Family Favorite - The Pass and Provisions

Ingredients

• 1 small head of cauliflower (about 3 cups, finely chopped)
• 2 large eggs
• ½ cup (120 ml) all-purpose flour (or almond flour for gluten-free)
• ½ cup (50 g) shredded cheese (cheddar or Parmesan)
• 2 green onions, finely chopped
• 1 clove garlic, minced
• ½ tsp (2.5 ml) salt
• ¼ tsp (1.25 ml) black pepper
• ½ tsp (2.5 ml) paprika (optional)
• 2 tbsps (30 ml) olive oil (for frying)