Spicy Beef and Chorizo Grilled Pizza Recipe | RAGÚ
Spice up the night with a spicy beef and chorizo grilled pizza recipe from RAGÚ®. Prep, cook, and serve in 30 minutes - try it tonight!
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Ingredients
- 1/2 pound Mexican-style pork chorizo, removed from casing
- 1 jar RAGÚ® Simply Roasted Garlic
- 1 teaspoon finely chopped chipotle peppers in adobo
- 1/4 cup olive oil
- 2 cloves garlic, minced
- 4 small pre-baked thin pizza crusts (7 ounces each)
- 1 pound shredded Chihuahua cheese
- 4 ounces queso fresco, crumbled
- 1 large avocado, cut into ½-inch pieces
- 1 cup chopped fresh cilantro
- 1/2 cup crema or sour cream
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