Crispy Chicken Wings Recipe
Make restaurant-style crispy chicken wings at home. With a garlic-fish sauce marinade and crispy coating, these wings are perfectly crunchy and full of flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Ingredients
- 4 to 5 Chicken Wings (cut into 3 pieces each)
- 1/4 cup Cornflour
- 1 clove Garlic (finely chopped)
- 2 tbsp Fish Sauce - 2 tblsp
- 2 tbsp Sugar - 2 tblsp
- 1 Red Chilli (chopped)
- Coriander Leaves (small handful, chopped)
- 1 Green Chillies (finely chopped)
- 2 tsp Fish Sauce
- Black Pepper Powder (a pinch)
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