Chili Con Carne Throw-Back Style - Foodies Can Cook

Ingredients

• 4 lb ground beef 85/15
• 2 tbsp extra virgin olive oil
• 2 each tomatoes, diced
• 2 cups water, cold
• 1 each tomato paste
• 1 each tomato sauce
• 2 1/2 cup onion, small diced
• 1 cup green bell pepper
• 4 tbsp chli powder
• 3 tsp cumin. ground
• 1 1/2 tsp roasted granulated garlic
• 2 tsp salt
• 1 tsp black pepper, ground
• 1 tsp oregano, gound
• 2 tsp sugar, white granulated
• 1/2 tsp red pepper flakes
• 4 each kidney beans