Cups with Chocolate Panettone and Salted Caramel - Insolito Panettone
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Ingredients
- For the lemon custard cream (quantities for 2 cups with a 10 cm diameter and 6 cm height):
- 2 egg yolks
- 4 tablespoons of white sugar
- 2 tablespoons of cornstarch
- 250 ml oat milk
- Lemon zest (only the yellow part)
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