Butternut squash houmous | Tesco Real Food
This vibrantly coloured houmous is made with roasted squash instead of the traditional chickpeas. Try this & many more vegan recipes at Tesco Real Food.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at realfood.tesco.com.
Ingredients
- 500g (1lb) butternut squash, peeled, deseeded and cut into bite-sized cubes
- 2 tbsp extra virgin olive oil, plus extra for drizzling
- 1 tsp ground allspice
- 5 tbsp soya yogurt
- 2 tbsp tahini
- 1 garlic clove, crushed
- ½ tsp ground coriander
- juice of 1 lemon
- 2 tbsp chopped coriander leaves
- 1 tsp sesame seeds, toasted
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