Balsamic Fig Jam Recipe - Food Revolution Network
Try this balsamic fig jam for a sweet and tart addition to breakfast, lunch, or dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodrevolution.org.
Ingredients
- 10 pieces figs (unsweetened, dried or fresh, sliced in quarters)
- 1 small shallot (minced)
- 2 thyme sprigs (fresh)
- ¼ cup maple syrup (or date paste, link in Chef’s Notes)
- ¼ tsp red pepper flakes (optional)
- ¾ cup water
- ¼ cup balsamic vinegar
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